Culinary

Organising breakfast meetings is an increasingly interesting option. Cramped schedules explain why early meetings have become more attractive, since people will generally be available for attendance. Our chef has convincingly adjusted to this trend by means of an assortment of breakfast creations. These include classics like 'oeuf Benedict' and 'pain perdu' as well as delicious fruit combinations.

Of course, a fully arranged dinner or lunch is also available. We provide the options of enjoying these either seated (served at your table) or in buffet variants. This enables you to determine the level of formality observed during your meeting. We offer a wealth of luxury arrangements and à la carte options. If desired, we will ensure fitting accompaniment of wines from our exclusive assortment.

Our lunch cuisine includes the option of serving a copious sandwich lunch. Our chef draws inspiration from by the culinary marvels of France and the Orient, which results in mouth-watering feats, such as a dark leaven sandwich with baby spinach, grilled tuna and ginger salad, or a curry sandwich with frisée lettuce, or Moorish chicken with mint and yoghurt.

For your cocktails, we serve a plentiful assortment of canapés and other tasty delights. We use only the finest and most exclusive of ingredients in their preparation. You can choose from among different arrangements, either cold or warm, and of course, you will be allowed to add your own selections to your heart's content.